Oslo Malmøya island salmon grilling workshop

Head to Malmøya Island, a coastal area just outside Oslo, for a small-group cooking experience focused on Norwegian salmon. Meet your host and get introduced to the ingredients and grilling setup in an outdoor environment near the fjord.

Learn how to prepare and grill salmon step by step, including seasoning and cooking techniques suited to open-fire or grill methods. The session is interactive, allowing you to take part in the full process from preparation to serving.

Once the food is ready, sit down to enjoy the meal together while taking in views of the Oslofjord. The experience combines local food culture with time outdoors in a relaxed island setting.

Varigheten er 1 til 2 timer. Instruktøren snakker engelsk og fransk. Aktiviteten er begrenset til 3 deltakere og er ikke egnet for barn under 14 år, gravide, personer med ryggproblemer, bevegelseshemmede, rullestolbrukere eller gjester over 118 kg. Ta med håndkle og strandklær. Alkohol, narkotika, rus, våpen og skarpe gjenstander er ikke tillatt.